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La Stanzetta


Via Dei Mille, 29 – Sticciano Scalo, Roccastrada (Gr)–Tel. +39 0564 1829122  Cell. +39 3351271674

 INFO MENU  Eu.20-30

price range in Euro drinks not included:
price with two disches – full menu price


Meat: YES
Fish: 8 dishes
Vegetarian: 7 dishes
Pizza: YES  Lunch and Dinner
Celiac: On reservation
Terrace / Garden: YES
Ceremonies:60 people


at Lunch: Open on Saturday and Sunday 
at Dinner: Closed on Monday


In Our small restaurant you can find the traditional maremma dishes, the bread made by us without the use of white flour and the excellent tortelli with Buffalo ricotta. The menu of the restaurant is constantly updated with the introduction of seasonal dishes. This is because the kitchen of La Stanzetta is very attentive to the quality of the raw materials used and always selects fresh seasonal ingredients, to guarantee healthy and especially good dishes. The pizza dough is matured in the fridge from 40 to 70 hours, then it is made to rise for another 6/10 hours. The dough is made with 80% hydration, all this makes the pizza soft and crispy as well as highly digestible. To ensure always the best fresh product possible, the fish fry is available only on order..

Located right in front of the restaurant, you will find the Piccolo Teatro La Saletta, which organizes musical performances and theatrical performances of high artistic and cultural interest. The Tuscan Restaurant offers themed dinners dedicated to the events in progress at the theatre, making every evening special. To know the Theatre programming: click here >